A humble yet determined challenge to the great wines of the world from Cusumano. It blends the Nero d'Avola grapes, the strong expression of Sicily, and Cabernet and Merlot grapes evoking the Atlantic coast of France. Vinified and refined separately in small French oak casks, the percentage of the blended grapes varies every year to express always their best.
The Noà, the top of the line wine, reveals some powerful black cherry and blackberry aromas. Long and substained, its polished and supple tannins are supported by a solidity and firmness of texture which indicate that the wine could last another eight to ten years.
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